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Roger Ebert

Roger Ebert

Roger Ebert became film critic of the Chicago Sun-Times in 1967. He is the only film critic with a star on Hollywood Boulevard Walk of Fame and was named honorary life member of the Directors' Guild of America. He won the Lifetime Achievement Award of the Screenwriters' Guild, and honorary degrees from the American Film Institute and the University of Colorado at Boulder. Since 1989 he has hosted Ebertfest, a film festival at the Virginia Theater in Champaign-Urbana. From 1975 until 2006 he, Gene Siskel and Richard Roeper co-hosted a weekly movie review program on national TV. He was Lecturer on Film for the University of Chicago extension program from 1970 until 2006, and recorded shot-by-shot commentaries for the DVDs of "Citizen Kane," "Casablanca," "Floating Weeds" and "Dark City," and has written over 20 books.

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Roger Ebert

How do they get to be that way?

How would I feel if I were a brown student at Miller Valley Elementary School in Prescott, Arizona? A mural was created to depict some of the actual students in the school. Let's say I was one of the lucky…

Roger Ebert

The quest for frisson

The French word frisson describes something English has no better word for: a brief intense reaction, usually a feeling of excitement, recognition, or terror. It's often accompanied by a physical shudder, but not so much when you're web surfing. You…

Interviews

Dennis Hopper: In memory

Dennis Hopper's career began as an actor of alienation in movies like "Rebel Without a Cause." His career as a director began with "Easy Rider." His career as an art collector began went he bought one of Andy Warhol's soup…

Movie Answer Man

Was SATC2, uh, a joke, maybe?

Q. I'm so glad you reviewed "Robin Hood" as a "loss of innocence." I couldn't agree with you more. I would much rather see people laugh, love, and be absurd in movies, rather than hate, fight, and disembowel. I'm so…

Roger Ebert

Cannes #7: A campaign for Real Movies

There's something in the UK called the Campaign for Real Ale. It was started in The Guardian in the 1970s by Richard Boston, a journalist (naturally) who was alarmed by traditional British pubs being taken over by mass-produced, heavily marketed,…